Can A Rabbit Live In A Playpen

dried fruit

is quick and healthy it with this version.

dried fruits such as apricots, apple rings immersed halfway in: first
liquid chocolate
second Coconut

And voila, healthy snack in between or as a gift.

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chocolate marzipan and coconut rolls

makes about 60 pieces

2 eggs
400g flour
3 tablespoons cocoa powder
200g icing sugar
300gr butter (or 150gr Virgin coconut oil)
1 pinch salt
320gr green marzipan
6 tablespoons Kokosstreusel
2 tablespoons sugar

Separate the eggs, egg yolks, flour dough, cocoa powder, powdered sugar, butter, or VCO, and salt into a smooth dough. Place in plastic wrap 20 min cool. Dough in half.
between 2 sheets baking paper Roll out to about 3mm thick, two identical rectangles. Marzipan roll out between parchment paper also about the same.
A Brush dough top with egg white and on it lay the marzipan disk. This also brush with egg white.

second sheet of dough on it lay. Betstreichen again with egg white and sprinkle each with 2 / 3 coconut and sugar. Plate in half and roll each separately from the wider side. 20 minutes in the fridge.

Preheat oven to 200Grad. Baking sheet with parchment paper. Brush again with egg white and roll in remaining coconut sugar business. Cut into 1cm thick slices. On the baking paper un din the middle of the furnace bake 10-12 minutes.

recipe from Migros Magazine